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Whipped Feta Greek Pasta Salad

This Greek pasta salad is loaded with crispy, crunchy veggies and tossed in a creamy whipped feta dressing that’s packed stuffed with recent herbs. It’s nice as a facet, a fast lunch, or perhaps a mild dinner! Plus, it’s tremendous simple to double in the event you’re bringing it to a potluck or barbecue.

For extra Greek taste, attempt our simple Air Fryer Greek Chicken and Veggies.

Why My Recipe

  • The deliciousness of whipped feta mixed with a conventional Greek salad to create a craveable pasta salad.
  • You’ll love the creamy selfmade dressing that’s stuffed with herbs and taste.
  • Simple to make forward and toss collectively once you’re able to eat!

Whipped Feta Greek Pasta Salad in a large wooden serving bowl.Whipped Feta Greek Pasta Salad in a large wooden serving bowl.

I really like pasta salad (as you might have observed), and I really like to change up the flavors, so I by no means get bored. That is my latest pasta salad, and it has all the things you could possibly need! All people is speaking about whipped feta proper now, so I assumed it might be excellent to mix it with a conventional Greek salad. It’s creamy and flavorful, but nonetheless mild and recent.

Ingredient Notes

Ingredients for Whipped Feta Greek Pasta Salad.Ingredients for Whipped Feta Greek Pasta Salad.
  • Rotini Pasta: Rotini’s nice for grabbing onto all that dressing. No rotini? Use one other brief pasta like fusilli or penne.
  • Crimson Wine Vinegar: White wine vinegar or apple cider vinegar can be utilized as an alternative in the identical quantity.
  • Chickpeas: Additionally known as garbanzo beans. Be certain to empty and rinse.
  • Cherry or Grape Tomatoes: You should utilize both cherry or grape tomatoes. Slice in half or quarters. Use crimson, yellow, or each!
  • Cucumber: Use a medium-sized cucumber that’s agency to the contact. You possibly can substitute with an English cucumber, which has a milder taste and fewer seeds.
  • Kalamata Olives: For those who can’t discover them, common black olives work as an alternative, however they’re milder in style.
  • Crimson Bell Pepper: Cube for the right chunk. You can even use yellow or orange bell peppers, which have an identical sweetness.
  • Crimson Onion: The best choice for consuming uncooked. We love crimson onions for his or her sweetness and chunk.
  • Greek Yogurt: Use plain, full-fat yogurt for optimum creaminess.
  • Feta Cheese: Provides that signature, tangy Greek taste to the dressing.

Pasta Choices

We love this salad with traditional rotini pasta, however you’ll be able to actually use any pasta you want. Penne, bowtie, cavatappi, elbow, and shells are all nice choices that maintain that scrumptious sauce nicely.

Add Hen

This pasta salad already has chickpeas that are an important supply of protein, however typically you need to add just a bit extra. Grilled or seared hen is a scrumptious addition to this pasta salad. Merely season the hen with a bit salt and pepper, then use a grill pan or sauté in a skillet with butter or olive oil till cooked by means of.

The Secret to Taste

Tossing the crimson wine vinegar with the pasta whereas it’s nonetheless heat? That’s the way you construct further taste!

Heat pasta acts like a sponge, absorbing that tangy vinegar as a substitute of letting it slide proper off. So as a substitute of tasting the zing solely on the floor, you get it all over. It brightens up the entire salad, proper from the primary forkful.

Whipped Feta Greek Pasta Salad in a large wooden serving bowl.Whipped Feta Greek Pasta Salad in a large wooden serving bowl.

Hold Your Pasta Salad Soggy Free

No person desires a mushy pasta salad! To maintain yours recent, simply comply with a couple of easy methods.

First, cook dinner the pasta till simply al dente, which suggests it’s delicate sufficient to eat, however nonetheless with a little bit of chunk. Overcooked pasta can disintegrate after sitting with the dressing.

Second, make sure that to empty the pasta nicely and let it cool barely earlier than mixing it with the remainder of the substances.

Third, in the event you’re prepping forward, take into account storing the dressing individually and tossing all the things collectively simply earlier than serving. This retains the veggies crisp and the pasta from absorbing an excessive amount of liquid too quickly.

Make-Forward Directions

This salad’s tremendous simple to make forward. You possibly can whip up the dressing 1 to 2 days early and stash it within the fridge. Then cook dinner the pasta the night time earlier than. Simply retailer them individually so all the things stays recent. While you’re able to eat, all you’ve obtained to do is chop up the veggies and toss all of it collectively in an enormous bowl. Executed and performed.

Storage Directions

Refrigerate leftovers in an hermetic container for as much as 3 days. Any longer, and the veggies will grow to be soggy and the sauce will start to separate.

Extra Mediterranean recipes…

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