Strawberries and Cream Tiramisu – The Keep At Residence Chef

We’ve taken the traditional Tiramisu and remodeled it right into a vivid, fruity dessert. Strawberry-infused ladyfingers layered with a velvety mascarpone custard make this dessert the right mixture of sunshine and candy. This gourmand deal with is surprisingly easy and tastes as unbelievable because it seems.

In love with Tiramisu like we’re? Strive our traditional Decadent Tiramisu or our Chocolate Tiramisu.

This dessert is the right stability of decadent and gourmand, with indulgent taste that’s lightened up with recent strawberries. That is just like the grown-up, refined model of strawberry shortcake. Strawberries and Cream Tiramisu has the identical easy flavors you like, but it surely’s upgraded with the sunshine, delicate ladyfingers and thick, creamy mascarpone custard.

Ingredient Notes

• Ladyfingers: Generally exhausting to seek out, however sometimes within the fancier cookie aisle, the Italian meals part of your grocery store, or they’ll simply be discovered on-line.
• Lemon Juice: Use freshly squeezed lemon juice for the most effective taste. Bottled lemon juice can be utilized, but it surely doesn’t have as vivid of a taste.
• Heavy Cream: You’ll want full-fat heavy cream—none of that milk or half-and-half enterprise, otherwise you’ll find yourself with a runny custard.
• Mascarpone Cheese: You may sometimes discover this within the specialty cheese part by recent mozzarella and burrata.
• Powdered Sugar:That is elective, for dusting the highest of the tiramisu.

Ladyfinger Substitutes

You need to have the ability to discover ladyfingers in most grocery shops, however we now have come throughout a couple of shops that don’t maintain them in inventory. In the event you can’t discover them, you possibly can all the time get them organized on-line. Substitution choices embody sponge cake, pound cake, or biscotti. 

Mascarpone

Conventional tiramisu should use mascarpone (ma-scar-poe-nay) which is discovered both in the identical part as you discover cream cheese, or within the specialty cheese part. It’s a comfortable cheese bought in a small tub.

In case you have hassle discovering it, you possibly can substitute it with cream cheese. The flavour and consistency might be affected in case you do that as cream cheese has a stronger taste and isn’t fairly as comfortable. Whichever you utilize, make it possible for it’s full-fat. Utilizing a low-fat mascarpone or cream cheese may end up in a runnier custard.

Presentation Concepts

Tiramisu goes to style scrumptious regardless of the way you serve it, however there are a couple of choices for serving that you could be need to think about relying on how informal or fancy or particular person you need to make it.

Basic Slices – Make it in an 8×8 or 9×9-inch dish and slice it up like cake or brownies. Use a pointy knife for clear edges and a spatula to carry every bit out easily. Good for that traditional tiramisu look!

Freeform on a Platter – Need a extra rustic, no-fuss look? Assemble your layers immediately on a serving platter as an alternative of a dish. When it’s chilled, simply slice and scoop sections to serve. It’s elegant, however in that easy sort of manner. You possibly can even make it right into a form like a coronary heart for an important day.

Particular person Cups – Layer tiramisu in plastic cups, ramekins, mini glass jars, and even small cocottes for a straightforward, grab-and-go dessert. It seems cute and makes serving a breeze!

To Beautify – Maintain it traditional by utilizing a effective mesh sieve to present it a light-weight dusting of powdered sugar. High with recent strawberries for a reasonably and easy presentation.